Our founding farmers pledged to produce the best products possible by farming without antibiotics, synthetic hormones, pesticides or GMOs long before the organic movement. Additionally, we helped the USDA to set the official regulations for organic certification, ensuring a more sustainable and streamlined approach to organic ingredient production for years to come.
USDA-certified organic products are approved with organic equivalency with many regions, including the EU, China, Australia, New Zealand and many others. As a point of comparison, EU organic certified products may not be exported to the U.S. unless additional affidavits are provided assuring that none of the cows have ever received any antibiotics. Our experts can also assist you with non-GMO project verification as well as certification for halal, kosher, 100% grass-fed and Chinese import requirements.
Our products are certified organic by the USDA.
Our organic animal feed does not contain GMOs to ensure the highest quality.
Our farmers do not use antibiotics, synthetic hormones or toxic pesticides.
Today, Organic Valley is still independent and farmer-owned, with more than 2,000 family farms across 35 states, as well as in the United Kingdom, Canada and Australia. We follow the same recipe for environmental and economic sustainability that our founding farmers created, and our organic ingredients often set quality standards that exceed the norm. With more than 60 manufacturing plant partners throughout the U.S. and our dedicated export experience, our organic ingredients are highly accessible throughout the world.